Products
Almonds in Belgian chocolate
- Salted caramel: caramelized chocolate with smoked Maldon salt
- Damascena: white chocolate with rose oil and raspberry powder
- Cardamom: white chocolate with cardamom, turmeric and orange oil
- Matcha: white chocolate, matcha, bergamot oil
- Karkade and roses: white chocolate, hibiscus tea, rose oil
- Olive: white chocolate, Kalamata olives' crumbles, yuzu oil
- Coco&Noci: crunchy almond center in melting white chocolate and coconut
Hazelnuts in Belgian chocolate
- Speculoos - white chocolate and cinnamon
- Salted caramel - caramelized chocolate and smoked Maldon salt
- Coffee - milk chocolate and freshly ground coffee
- Cramel + coffee - caramelized chocolate and freshly ground coffee
- Tonka - milk chocolate and tonka seeds' powder
- Blanc - white chocolate and bergamot oil
- Noir - dark chocolate and orange oil
Dried fruits in Belgian chocolate
- Raisins in milk chocolate, decorated with roasted sesame seeds
- Cranberries in dark chocolate 55%
- Amarena: Sourcherry in white chocolate, decorated with roasted chia seeds
- Troya: plums i milk chocolate
- Cherry in milk chocolate
- Goji berry in dark chocolate 55% and cinnamon
Filled chocolate dragees
Soft chocolate centers in chocolate nutshells - these are our filled dragees:
- Raspberry and dark chocolate
- Coconut in milk chocolate
Seeds, grains and legumes in Belgian chocolate
- Crumble: sunflower kernels in milk chocolate with Messolonghi smoked salt, coated in cocoa powder
- "Mulled wine" chickpea: crunchy center, covered with warm, winter tastes: cinnamon, cardamon, ginger, orange
- Puffed dinkel i dark chocolate 55% and ginger oil